Deeeeeeee-lish!
In the realm of interesting blog posts, this isn’t going to be one of them. In fact, I was talking to my dear sweet friend and co-worker Amy the other day and “complaining” that my life wasn’t interesting because I didn’t have cute kids or funny kid stories to blog about. Her reply was, “some times I wish I could go home to your house.” Don’t get me wrong, she loves her kids and wouldn’t trade them for the world….the point she was making is clear though…we always think some one else’s life is more interesting than our own.
So Momma, I know you’re reading this and think that I’m great. And even if you’re the only one, I’ll write these posts for you
Life has been moving at 100 mph for us lately. Add jam-packed schedules to my new work-out schedule and that has left very little at home. ENOUGH was my cry this weekend after traveling for a week on top of the craziness. So tonight, rather than going to the gym on my way home, I decided I would come home and make dinner. Something I haven’t REALLY done in a while…and those of you that know me also know how much that kills me. Cooking is one of my absolute FAVORITE things to do. So tonight I made a super delicious homemade chili. Although Michael says it’s not really chili because it had beans in it. Seriously? Who hasn’t ever had chili with beans in it? And I know his mother likes to cook so, so bean-less chili in the Waters household is unfathomable to me. Anyways, it turned out great. And while Michael was on a conference call to China this evening we tried to eat our chili as quietly as possible…good times. The wine that goes with the chili wasn’t half bad either!
NOW the goal is getting up at 5 am to hit the gym before work since I didn’t go tonight. The wine that went with the chili probably won’t help that effort:)
Cheers!
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4 People have left comments on this post
Mar 11, 2010 - 12:03:38i’m reading too! luv u.
I read too … and savor every word! I spoiled the Waters bunch with my cooking, but I hope that Mikey would be adventurous and expand his pallet! Beans do work well in chili! In Colorado, they eat cinnamon rolls with chili! EEEEWWWW! Not used to that one yet! Love you, bunches, KMom
Michael has expanded his pallet a great deal and actually ate all the chili and the left overs!
It’s still not chili, but it is good.
“Traditional Red Chili is defined by the International Chili Society as any kind of meat or combination of meats,cooked with red chili peppers, various spices and other ingredients, with the exception of BEANS and PASTA which are strictly forbidden.”
http://www.chilicookoff.com/Event/Event_Rules.asp